We’ve turned everyone’s favorite chocolate chip cookie dough into a safe-to-eat, safe-to-serve bar that’s perfect for summer potlucks, barbecues, or birthdays! Made with simple ingredients that are gluten-free and dairy-free, these are a healthy feel-good treat to satisfy their sweet tooth! Just add in a dose of ChildLife Essentials Liquid Iron to help your children meet their daily needs.

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  • 1-2 servings ChildLife Essentials Liquid Iron
  • 2 cups oat flour
  • 1 cup creamy peanut butter
  • 4 Tbsp agave
  • ¼ cup coconut oil, melted
  • ½ cup dairy-free mini chocolate chips, divided
  • ½ tsp vanilla extract


  1. Combine ChildLife Essentials Liquid Iron, oat flour, peanut butter, coconut oil, agave, and vanilla in a large bowl.
  2. Mix to combine. Stir in half of the mini chocolate chips.
  3. Scoop cookie dough mixture into an 8×8 pan and spread out to edges using hands.
  4. Refrigerate for 30 minutes until firm. Cut into bars and store in an airtight container in the fridge or freezer.

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